Role Summary The Indian restaurant manager will oversee daily operations of our authentic Indian restaurant in Akron. This includes managing staff, ensuring high quality food and service, and maintaining a positive dining experience for guests. Responsibilities Oversee daily operations of the restaurant. Manage staff and staffing schedules. Ensure high quality food and service. Maintain positive dining experience for guests. Qualifications Experience in managing a restaurant. Knowledge of Indian cuisine. Strong communication skills. Additional Information Temporary position with potential for permanent employment. Visa sponsorship may be provided for qualified candidates. No prior work experience in the United States required. #J-18808-Ljbffr
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